Cinnamon Roll Bacon Twists Recipe: Sweet & Savory Breakfast Perfection
Meta Description: Try this irresistible Cinnamon Roll Bacon Twists recipe – the perfect mix of sweet, sticky cinnamon sugar and crispy bacon. Easy to make and guaranteed to impress!
What Are Cinnamon Roll Bacon Twists?
Imagine fluffy cinnamon rolls wrapped around crispy bacon, baked to golden perfection, and drizzled with creamy icing. These Cinnamon Roll Bacon Twists are the ultimate sweet and savory breakfast or brunch treat—perfect for weekends, holidays, or any time you crave something indulgent!
Why You’ll Love This Recipe
✅ Easy to make – Uses store-bought cinnamon roll dough for convenience.
✅ Sweet & salty combo – The perfect balance of flavors.
✅ Crowd-pleaser – Great for brunch, game day, or holiday gatherings.
✅ Ready in 30 minutes – Quick and delicious!
Ingredients You’ll Need
- 1 can (8-count) refrigerated cinnamon roll dough (Pillsbury or similar)
- 8 slices bacon (thin-cut works best)
- 2 tbsp melted butter
- 2 tbsp brown sugar
- 1 tsp cinnamon
- 1/4 cup powdered sugar (for icing)
- 1 tbsp milk (for icing)
(Optional: Add a pinch of cayenne for a sweet-spicy kick!)
Step-by-Step Instructions
1. Prep the Bacon
- Preheat oven to 375°F (190°C).
- Partially cook the bacon in a skillet for 3-4 minutes (it should still be pliable, not crispy). Pat dry with paper towels.
2. Twist the Cinnamon Rolls & Bacon
- Unroll each cinnamon roll and stretch slightly into a longer strip.
- Wrap one slice of bacon around each cinnamon roll strip in a spiral twist.
- Place twists on a parchment-lined baking sheet, leaving space between them.
3. Add Cinnamon Sugar Glaze
- Mix melted butter, brown sugar, and cinnamon in a small bowl.
- Brush generously over each bacon-wrapped twist.
4. Bake to Perfection
- Bake for 12-15 minutes until the rolls are golden and the bacon is crispy.
- Let cool for 2-3 minutes before drizzling with icing.
5. Drizzle with Icing
- Mix powdered sugar and milk until smooth.
- Drizzle over warm twists and serve immediately!
Tips for the Best Cinnamon Roll Bacon Twists
🔥 For extra crispiness: Bake on a wire rack over the baking sheet.
🍯 Extra sweetness: Add a honey glaze after baking.
🌶 Spicy twist: Sprinkle with chili powder before baking.
Serving Suggestions
- Breakfast: Pair with scrambled eggs and fresh fruit.
- Brunch: Serve alongside mimosas or coffee.
- Game Day Snack: Great for finger-food spreads.
Make-Ahead & Storage Tips
- Prep ahead: Assemble twists (without baking) and refrigerate overnight. Bake fresh in the morning.
- Storage: Keep leftovers in an airtight container for up to 2 days (reheat in the oven for best texture).
Final Thoughts
These Cinnamon Roll Bacon Twists are the ultimate sweet-meets-savory indulgence. Whether you’re serving them for breakfast, brunch, or as a fun snack, they’re guaranteed to disappear fast!
Have you tried this recipe? Tag us on social media with your delicious creations!